Tag: good cheese
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Get Your Goat with Queso Ibores
One of the most frequent requests we receive at my cheese counter is for raw-milk goat cheese. While there are plenty of raw-milk options among our cow’s milk cheeses, there are ridiculously few options in the sheep-and-goat set. We recently brought in a cheese to help fill the void—and add a bit of color to…
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Is My Cheese Still Good?
My parents are pretty lucky; they have a personal cheese specialist they can just dial up whenever they have questions about cheese. (That’s me!) “Hey, we’re at Costco and they have an imported cheese show. Do you know Chimay cheese?” “Hey, we bought a Lancashire Bomb today! How do we open it?” “Hey, can I…