Tag: melted cheese
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8 Weeks of Celebration Cheeses: Week 3
People who get excited about scraping sheets of melted Raclette cheese over boiled potatoes, cornichons, pickled onions, and prosciutto are not wrong. It’s very right to love the ritual of making Raclette. That ritual, and the cold-weather warmth that it conjures, are only part of my reasoning for naming the third 2018 holiday cheese none…
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Three Reasons Why Some Cheeses Just Melt Better
It is a fact that not all cheeses melt equally. Sometimes we have to discover this the hard way, by preparing a meal that we anticipate will be ooey-gooey and utterly delightful—only to discover hard strings of cheese scattered over the surface like a platter of dry grains. Other times, a meal we prepare to…
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Thanksgiving Leftovers: Will They Raclette?
We are now four days removed from the American Thanksgiving holiday. (Yes, Canadians are also Americans, but their Thanksgiving was on October 8.) If, like me, you still have a lot of leftovers in your refrigerator, there’s a high likelihood that you are growing tired of recreating last Thursday’s feast every day. I will provide…