Tag: seattle cheesemonger
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Get Your Goat with Queso Ibores
One of the most frequent requests we receive at my cheese counter is for raw-milk goat cheese. While there are plenty of raw-milk options among our cow’s milk cheeses, there are ridiculously few options in the sheep-and-goat set. We recently brought in a cheese to help fill the void—and add a bit of color to…
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What It’s Like Competing in the Cheesemonger Olympics
Last month, on January 13 and 14, I competed in the olympics of cheesemongering. If you follow me on Instagram or Facebook, you may have seen posts about the Cheesemonger Invitational (#cmisf). The invitational usually happens twice a year, during the Fancy Food Show. The winter edition is in San Francisco in January, and the…