Watch us Cut the Cheese!
Many people don’t think about how their cheese gets to them. My mom even said she never thought about how
Category: Adventures in Cheese
Who’s the Big Cheese Now?
My cheesemonger bestie is showing this 180-pound wheel of French Emmentaler who’s boss today. Which can only mean that I
Notes from the 2016 Washington Artisan Cheesemakers Festival
There was cheese everywhere. And by everywhere, I mean throughout the entire ground floor of the Seattle Design Center. Tables
Continue readingNotes from the 2016 Washington Artisan Cheesemakers Festival
Ferndale Farmstead Cheeses
On a recent continuing education trip for work, a group of cheesemongers visited Ferndale Farmstead which is located–go figure–in Ferndale,