Tag: cheese curds

  • A Wisconsin Cheese Journey: Part 3

    A Wisconsin Cheese Journey: Part 3

    [This is the final post in a three-part series on the Cheesemonger Invitational winners’ trip to Wisconsin in October. You can read the first part here and the second part here.] My third full day in Wisconsin started off by jolting me with the hard, cold reality that I had already acquired a lot of…

  • Fresh Cheeses to Freshen up Your Summer Picnics (and Everyday Life)

    Fresh Cheeses to Freshen up Your Summer Picnics (and Everyday Life)

    Fresh cheeses are the wee babes of the cheese world, you might say. Allowed to sit for only a few days before they should be consumed, these youngest cheeses are fresh in all senses of the word. Understanding fresh cheeses requires a quick lesson in cheesemaking. The milk, which must be pasteurized if a fresh…