The PhCheese

Tag: prefere

  • The French Like Reblochon, But the FDA Prefers Préféré

    The French Like Reblochon, But the FDA Prefers Préféré

    There are a lot of cheeses we can’t get in the US, thanks to the FDA’s strict rules on importing raw-milk cheeses. Anything aged fewer than 60 days can’t legally make it into the country, which rules out all name-protected bries and camemberts, as well as a whole slew of soft-ripened, fresh and young cheeses.…