The 12 Days of Cheesemas
[Originally published on December 18, 2016; revised December 12, 2017.] In honor of the holiday season that surrounds us, I
[Originally published on December 18, 2016; revised December 12, 2017.] In honor of the holiday season that surrounds us, I
When we talk about pairings for blue cheeses like Stilton, the conversation tends to head toward dessert wines like Port,
Continue readingHave A Blue, Blue Blue Blue Christmas (Pairing)
I would say that 40 percent of my cheese sales go to people who are looking to build a cheese
Ah, the dead of winter. That means different things to different people, to be sure. In general, we associate this
“This is cheese?” That’s the question—always practically shouted, always with incredulity—we get 99-percent of the time when a customer notices
Continue readingWhy Do Cheese Shops Always Sell Fig Bread and Date Cake?
One of the biggest questions swirling around the internet’s cheese circles this week is, “What are you putting on your
Continue readingWhat are You Putting on Your Thanksgiving Cheese Plate?
Whether you are heading out for an early evening of trick-or-treating with some tiny humans or staying in to hand
Continue readingTrick-or-Treat! Don’t Forget the Cheese (Platter)
Let me preface this by saying that I have nothing against Velveeta or Lil’ Smokies. We even ate the latter
Continue readingBeyond Velveeta and Lil’ Smokies: Super Snacks for the Super Bowl
Thanksgiving. In the general American consciousness, it is a holiday for feasting, celebrating one’s family (or close network of friends