cheese recipes – The PhCheese

How to Tell if a Cheese is for Cooking or Just Eating

Here’s a conversation that happens at least once every hour at the cheese counter: Cheesemonger: “Let me know if I

People who get excited about scraping sheets of melted Raclette cheese over boiled potatoes, cornichons, pickled onions, and prosciutto are

It is a fact that not all cheeses melt equally. Sometimes we have to discover this the hard way, by

We are now four days removed from the American Thanksgiving holiday. (Yes, Canadians are also Americans, but their Thanksgiving was

It’s not just decorative gourd season, it’s melty cheese season. And boy, is it ever. Last week, I extolled the

Cheddar has myriad uses in everyday American cooking. That’s a no-brainer. Why wouldn’t you put cheddar into the 1,0001 things

Not everyone eats breakfast. But among those who do, many believe that it is the most important meal of the