reggiano – The PhCheese

Parmesan vs. Parmigiano: What’s the Difference?

I grew up consuming Parmesan that came out of a green shaker. It was grated, it was white, and it

Cheesemongering isn’t exactly the most common profession. In other words, there aren’t that many of us. It’s an exciting occasion

Parmigiano Reggiano is the king of cheeses. The real namesake of what Americans call “parmesan,” it is among the most