Burrata: Bathing Beauty of the Cheese World
Luscious, voluptuous, silky, oozy, creamy butteriness. If you aren’t already turned on to Burrata, you should be. Hailing from the
Tag: mozzarella
Three Reasons Why Some Cheeses Just Melt Better
It is a fact that not all cheeses melt equally. Sometimes we have to discover this the hard way, by
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Pasta Filata Cheeses: Not Just for Pizza or Pasta
Pasta Filata: it’s kind of fun to say. And wouldn’t you know, this family of cheeses is also fun to
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Fresh Cheeses to Freshen up Your Summer Picnics (and Everyday Life)
Fresh cheeses are the wee babes of the cheese world, you might say. Allowed to sit for only a few
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Burrata: The Dumpling of Cheeses
Burrata and I have had a complicated relationship since my time in the cheese biz. That’s because it hasn’t always
How to Stretch Mozzarella Curds at Home
If you’ve ever been browsing through a nice selection of cheese and stumbled across a container of stark-white curds simply
Sunday Pun-Day for Softies
This Sunday Pun-day, I’ve got some bad jokes about soft cheeses to help soften the hard blow of the realization